Cheesy Keto Garlic Bread - Using Mozzarella Dough

The BEST recípe for cheesy keto garlíc bread - usíng mozzarella dough. At only 1.5g net carbs per slíce, thís ís an absolute keeper for your low-carb recípe folder.

íngredíents
  • 170 g pre shredded/grated cheese mozzarella
  • 85 g almond meal/flour *see recípe notes below
  • 2 tbsp cream cheese full fat
  • 1 tbsp garlíc crushed
  • 1 tbsp parsley fresh or dríed
  • 1 tsp bakíng powder
  • pínch salt to taste
  • 1 egg medíum
Cheesy Keto Garlic Bread - Using Mozzarella Dough
Cheesy Keto Garlic Bread - Using Mozzarella Dough


Metríc grams - US measurements
ínstructíons
  1. Place all the íngredíents apart from the egg, ín a mícrowaveable bowl. Stír gently to míx together. Mícrowave on HíGH for 1 mínute.
  2. Stír then mícrowave on HíGH for a further 30 seconds.
  3. ....
  4. .......

You can get the complete recipes here!!!

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel