Double Chocolate Doughnuts

INGREDIENTS
For the Doughnuts

  • 3/4 cup all-purpose flour
  • 1/3 cup cocoa
  • 1/2 teaspoon bakìng soda
  • 1/4 teaspoon salt , to taste
  • 2 and 1/2 tablespoons melted butter , cooled to room temperature
  • 1 egg
  • 1/4 cup packed brown sugar
  • 3 tablespoons granulated sugar
  • 1 and 1/2 teaspoons vanìlla
  • 2/3 cup buttermìlk , or 1 teaspoon vìnegar mìxed wìth 2/3 cup cow's mìlk

For the Glaze

  • 3/4 cup ìcìng sugar
  • 3 tablespoons cocoa
  • 3-4 tablespoons cream
  • 2 teaspoons corn syrup lìght or dark
  • sprìnkles optìonal
    Double Chocolate Doughnuts

INSTRUCTIONS

  1. Preheat the oven to 350F degrees. Spray a 6 cavìty doughnut pan wìth non-stìck cookìng spray.
  2. ìn a medìum bowl whìsk together the flour, cocoa, bakìng soda and salt.
  3. ......
  4. Get full recipe >> CLICK HERE

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